Every spring, from mid-March through mid-May, a particular tree known for its robust foliage and distinctive fruit transforms numerous backyards and public spaces into hubs of seasonal abundance. The loquat, or Eriobotrya japonica, a species often mistaken for the kumquat but possessing its own unique characteristics, yields a prolific harvest that presents both a delightful…
The American Homebrewers Association (AHA) has announced that Justin Crossley, a prominent figure in the craft beer and homebrewing community, will serve as the Headline Speaker for Homebrew Con 2026. The announcement marks a significant moment for the organization, as Crossley’s involvement is poised to amplify the event’s reach and impact. Scheduled for Friday, June…
The American Homebrewers Association (AHA) has unveiled a significant new initiative, the AHA Assistant Brewer, an artificial intelligence-powered tool designed to provide homebrewers with instant, expert-level assistance. To fully embody the spirit and creativity of its passionate membership, the AHA is launching a public competition, inviting its members to submit proposals for the tool’s official…
Austin Durant, the acclaimed author of "Fearless Fermenting" and founder of the widely recognized Fermenters Club, recently engaged in an enlightening discussion with Hilda Labrada Gore, also known as "Holistic Hilda," on her esteemed Wise Traditions podcast. This collaboration marks a significant moment for the traditional foods movement, bringing together a leading voice in practical…
Boulder, Colorado – The American Homebrewers Association (AHA) and the wider craft beer world are mourning the loss of Bob Kauffman, a dedicated homebrewer, community leader, and cherished friend, who passed away on Tuesday, April 28, at the age of 71. Kauffman, a resident of Boulder, Colorado, was widely recognized for his profound contributions to…
The latest edition of Zymurgy magazine, the flagship publication of the American Homebrewers Association (AHA), is set to hit newsstands and digital platforms this July/August 2026, offering a comprehensive look at the dynamic world of homebrewing. This issue promises a deep dive into the evolving landscape of the hobby, featuring insightful articles on the future…
Asheville, N.C. | June 20, 2026 – The American Homebrewers Association® (AHA), the preeminent national nonprofit organization dedicated to the advancement and celebration of homebrewing, has officially announced the distinguished winners of the 48th annual National Homebrew Competition (NHC). The prestigious awards ceremony took place at Homebrew Con in the vibrant city of Asheville, North…
As the vibrant city of Asheville, North Carolina, played host to the 46th annual Homebrew Con, the American Homebrewers Association (AHA) marked a significant milestone: its first full year operating as an independent nonprofit organization. The event, held on Saturday, June 20, 2026, saw over 1,000 dedicated members converge to reflect on this transformative period…
In a compelling demonstration of culinary adaptability and resourcefulness, a recent sourdough baking endeavor by Austin Durant, founder of the renowned Fermenters Club, veered unexpectedly from its intended path, culminating not in a rustic loaf of bread but in a bountiful batch of sourdough pancakes. This incident, occurring around May 2025, serves as a poignant…
The vibrant culinary landscape of La Jolla recently played host to a significant literary event, as author Austin Durant, the visionary founder of Fermenters Club, celebrated the launch of his highly anticipated new book, Fearless Fermenting, with an engaging book signing at the esteemed Warwick’s bookstore on Sunday, June 22, 2024. The event provided an…
