The latest issue of Zymurgy, the esteemed publication of the American Homebrewers Association (AHA), invites enthusiasts on an expansive journey across the globe, celebrating the diverse and ever-evolving landscape of homebrewing. The May/June 2026 edition, released this week, features a rich tapestry of brewing traditions, from the burgeoning craft beer scene in Turkey to the…
The American Homebrewers Association (AHA) has announced that Justin Crossley, a prominent figure in the craft beer media landscape and an accomplished homebrewer, will serve as the Headline Speaker for Homebrew Con 2026. The announcement marks a significant moment for the annual gathering, scheduled to take place in Asheville, North Carolina, from June 19-20, 2026….
Boulder, Colorado – Bob Kauffman, a widely respected figure in the American homebrewing scene and a tireless advocate for the craft, passed away on Tuesday, April 28, at the age of 71. His departure has sent ripples of sadness through a community he profoundly shaped through his dedication, mentorship, and exceptional brewing prowess. Kauffman was…
The American Homebrewers Association (AHA) has announced that Justin Crossley, a prominent figure in the homebrewing community and a veteran of beer media, will serve as the Headline Speaker for Homebrew Con 2026. The event is scheduled to take place in Asheville, North Carolina, from June 19-20, 2026. Crossley’s selection as the headline speaker underscores…
The arrival of spring in many temperate and subtropical regions heralds a bountiful harvest, and for those fortunate enough to cultivate it, the loquat (scientific name Eriobotrya japonica) stands out as a particularly generous and often underappreciated fruit tree. Towering specimens, sometimes reaching 25 feet or more, become laden with hundreds of pounds of unique,…
The American Homebrewers Association (AHA) is actively seeking passionate and dedicated individuals to contribute to its leadership by serving on its Board of Directors. This vital opportunity allows members to directly influence the strategic direction, operational guidance, and future trajectory of an organization dedicated to fostering and protecting the homebrewing hobby. Nominations and applications are…
The American Homebrewers Association (AHA) has announced the appointment of Charlie Harr as the new Chair and Jen Pereira as Deputy Chair for the National Homebrew Competition (NHC), the most prestigious and expansive global contest for beer, mead, and cider. This transition in leadership arrives as the NHC prepares to open entries for its 2026…
Registration is officially open for the 2026 National Homebrew Competition (NHC), marking the 48th anniversary of this esteemed event, a cornerstone for homebrewers across the globe. Organized by the American Homebrewers Association (AHA) and critically supported by the Beer Judge Certification Program (BJCP), the NHC has a storied history dating back to 1979. Over its…
Temperature stands as an unseen conductor in the intricate symphony of fermentation, profoundly influencing the speed, safety, and sensory characteristics of fermented foods and beverages. From ancient root cellars to modern seedling mats, humanity has long understood that controlling the thermal environment is paramount to harnessing the power of microorganisms for preservation and flavor development….
A Global Tapestry of Homebrewing Explored The latest edition of Zymurgy magazine, the official publication of the Homebrewers Association, sets out to showcase the diversity and passion inherent in the global homebrewing community. The May/June 2026 issue is a testament to this ambition, presenting a rich collection of stories, recipes, and insights that highlight brewing…
